DON MIGUEL® Brand has been serving up Mexican-inspired favorites for more than a century. From our humble beginnings to our new modern facilities, DON MIGUEL® Brand has always been focused on convenience, quality and flavor. That’s why every single product created in our kitchens today—including our hand-rolled deli-style burritos, kid-friendly mini tacos, and hearty breakfast burritos—is crafted with freshly prepared ingredients that really satisfy—like handmade tortillas made fresh every day in our own bakery, real shredded cheese, perfectly seasoned beef, tender chicken and authentic-inspired spices.
A History of Quality and Convenience
In 1906, Sonoran immigrant Alejandro Morales began selling his wife’s homemade tamales on the streets of Anaheim, California from a horse-drawn wagon. Although he was a ditch digger by trade, he had a passion for bringing authentic Mexican food to everyone in America. This vision quickly grew from on-the-go street food to a sit-down restaurant, a tamale factory and now the DON MIGUEL® Brand, which honors his commitment and love for serving up real, handmade food today.