Mexican Food Recipes for Every Occasion

Enchiladas and Casseroles

Chilaquile Mini Taco Casserole

Chilaquile Mini Taco Casserole - Mexican Food Recipes

Cociñero: Don Miguel from Anaheim

This is a really simple and tasty breakfast recipe that involves Don Miguel El Charrito Beef or Chicken Mini Tacos. You can easily make this recipe with items you probably have at home. Because of the eggs, refried beans and mini tacos this is a very filling dish.

Ingredients:

  • 25 Don Miguel/El Charrito Beef or Chicken Mini Tacos
  • 1/2 can of refried beans
  • 4 whole eggs
  • 2 cans of el Pato Sauce
  • 1 ½ cup of shredded Monterey jack cheese

Instructions:

Pre heat oven to 425F. In an 8 x 8 baking dish layer the bottom with refried beans. Place Don Miguel/El Charrito Mini Tacos on top of beans. Beat eggs and pour on top of mini tacos. Cook for 30 minutes to ensure that eggs are done. Add sauce and sprinkle with shredded cheese and put back in to oven for 8 minutes. Remove from oven wait 2-3 minutes before serving. Serve with a side of sour cream.

Serves: 8