This meaty and fruity coastal style taco recipe is easy to assemble with freshly prepared pork and pineapple. Simple, but full of complex flavor, our Pulled Pork Tacos with Pineapple Slaw will satisfy anyone who is lucky enough to be at your house on Taco Tuesday.
What do you do with leftover DON MIGUEL® Chicken & Cheese Mini Tacos? Make Meatloaf! The rich flavor of this meatloaf is created from a combination of DON MIGUEL® Mini Tacos and fresh ground beef with savory taco shells to hold it all together. The flavor is so fantastic, we guarantee that your family will love dinner tonight!