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Breakfast Burritos

DON MIGUEL® Egg & Bacon with Three Cheeses Burrito

Breakfast is served and ready to roll. We use a freshly baked flour tortilla and pack it full of savory bacon, eggs and melted cheese.

DON MIGUEL® Egg & Bacon with Three Cheeses Burrito


FILLING: Whole eggs, bacon (pork, water, less than 2% salt, maple syrup, brown sugar, sodium phosphate, dextrose, sodium erythorbate, sodium nitrite), three cheeses (pasteurized process American cheese [American cheese {milk, cheese culture, salt, microbial enzyme}, water, milkfat, sodium citrate, salt, sodium phosphate, color added {annatto and apocarotenal}, powdered cellulose {to prevent caking}], cheddar cheese [pasteurized milk, cheese culture, salt, microbial enzymes, annatto {color}], Monterey jack cheese [pasteurized milk, cheese culture, salt and microbial enzymes]), water, onions, green chiles, stabilizer blend (stabilizers [modified food starch, salt, maltodextrin, spice extract {salt, dextrose, black pepper extract}, citric acid, xanthan gum, guar gum], dry whole milk, maltodextrin, stabilizing salt [tripotassium phosphate, dipotassium phosphate, sodium polyphosphate], salt), soybean oil, contains 2% or less of: modified food starch, green bell peppers, vinegar, flavorings, citric acid (to acidify), red pepper puree (red sweet pepper, water, citric acid [to acidify]).

TORTILLA: Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, contains 2% or less of: salt, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), emulsifier (guar gum, mono-diglycerides, rice flour), guar gum, sodium metabisulfite.